
Mother’s Day
Tomorrow is Mother’s Day, and Fitz,
my upstairs landlord, is fussing with the fence
again in the backyard. I can see him through the uncovered
window he cut into my door. It is cold again
and looking like rain. I remembered to take
my pill again this morning. It could happen that simply:
a memory slips cool and wet through the brain,
an untouchable fish, until straddled
for pleasure on the mattress again, its lip nicks the hook
of a nerve, I think shit, and before we know it a few weeks pass
and some piss on a stick alerts us to our blessing:
an alien angel, swelling from the sugars
it siphons like a parasite, has landed
in the attic above my bladder.
Not everybody tries.
I have been told the surprise
of my arrival was welcome. If a different
switch in the zygote had been flipped, my name
would have been Michael. I dated a Michael.
Almost anyone can infect you with life if you let them.
The lady upstairs caught the bug again quick. It boomeranged
back like the remains of a stomach flu and she passed
her second side-effect out like a cloud of undispersing
gas a few months back. I knew when I heard
it cry: small, muted, confused. Strange
that he’d been up there all that time, nine months and silent
as a tumor in that flesh-bump, now only audible
because unplugged and hungry.
To the hormone-thwarted offspring
of my chemically stoppered ovaries: I don’t have anything
wise to say to you. If you were here, I suppose
we’d make do. Go out for midday walks with our raincoats
on, when it rained. Someone would teach you to catch
fish, build fences. You’d split me like a fissure
to get out here, get out here and scream at the raw end
of every newly erupting need. I know
you’d know no better, but you’d feel like a knob
about your own fuss and rush if you knew
what was in store: day after day cropping up unstoppably,
at times like memories so unwelcome
you’d give anything to make them stop.
There are better things, too.
Like love, and the tender way skin
has of folding over itself while you sleep.
Tomorrow we are going to my parents’ house for dinner.
This year, I have made my mother truffles, a new trick
I’ve acquired in the kitchen. We pressed each brown
indelicate mass into our best attempt at roundness,
clumps melting in our hands more quick than we could roll them.
It’s like a thank you, I guess.
We’ll be heading out at five. If you were here,
you’d really have no choice but to come.